Domaine Reverdy Ducroux Moulin les Lys
A vibrant White wine offering crisp green apple, aromatic herbs, and a refreshing mineral finish
Domaine Reverdy Ducroux Sancerre Blanc, Moulin les Lys, Sancerre AOC, Loire, France, is a vibrant still White wine. Crafted from 100% Sauvignon Blanc, this dry wine undergoes careful vinification with pneumatic pressing, cold settling, and temperature-controlled fermentations in inerted steel or glass-lined vats, ensuring purity and complexity. It offers delicious green apple aromas, aromatic herbs, and bright citrus. The palate is complex, revealing a fine mineral backbone, lifted acidity, and appealing stone fruit, culminating in a beautifully long, dry finish. This versatile wine is perfectly paired with lean fish, shellfish, or the famous local Crottin de Chavignol goat cheese. It is also suitable for vegans and vegetarians.
75.0CL , 13.0% ABV , Vintage: 2023
Vinification
Together with careful vinification processes, using pneumatic press, cold settling and temperature-controlled fermentations in C°2 inerted steel or glass-lined vats in the Domaine's impeccably maintained cuverie - the diversity of soils adds a layer of complexity to the final assemblage, producing a fine, typical Sancerre with good fruit, genuine minerality and finesse.
Flavour profile
This Sancerre Blanc offers delicious green apple aromas, complemented by aromatic herbs and bright citrus. The palate is complex, showcasing a fine mineral backbone, lifted acidity, appealing stone fruit, and a beautifully long, dry finish.
Serving recommendation
Serve chilled at 10-12°C. Excellent as an aperitif or with light dishes.