Adega de Redondo Porta da Ravessa Reserva especial Tinto
A bold Red wine with intense black fruit, cocoa, and tobacco notes, structured by grippy tannins
Adega de Redondo Porta da Ravessa Reserva especial Tinto Alentejano VR, Portugal, is an intense Red still dry wine crafted from Alicante Bouschet, Touriga Nacional, Syrah, and Touriga Franca grapes. Fermented in stainless steel and aged for 12 months in French oak barrels, followed by 12 months in bottle, it presents elevated aromas of black brambles, cocoa notes, and tobacco leaves. The palate offers great depth and concentration, with grippy tannins providing a solid backbone to balance the abundant fruit. This vegan and vegetarian-friendly wine is perfect with red meat, game, pork, beef, and roast lamb.
75.0CL , 14.0% ABV , Vintage: 2020
Vinification
Fermentation takes place in stainless steel vats at a controlled temperature of 26°C. The wine is then aged for 12 months in French oak barrels followed by 12 months in the bottle prior to release. Oak Ageing Time: 12 Months, Type: French 300 and 700 Litres, % wine oaked: 100, % new oak: 30.
Flavour profile
This intense red wine offers elevated aromas of black brambles, cocoa, and tobacco leaves. The palate is deep and concentrated, with abundant dark fruit balanced by firm, grippy tannins, leading to a complex and satisfying finish.
Serving recommendation
Serve at 16-18°C. Decant for an hour before serving to enhance its complex aromas.