Bodegas Angosto La Tribuna
A vibrant Red wine with fresh red fruit, floral notes, and a broad, tasty palate, perfect with pasta or poultry
Bodegas Angosto La Tribuna Valencia DOP, Spain, is a captivating Red still dry wine crafted from a blend of Monastrell, Syrah, and Garnacha grapes. Aged for four months in French oak barrels and tanks, it reveals intense aromas of fresh red fruit, delicate flowers, and warming spice, complemented by subtle toasted notes. The palate is broad, round, and wonderfully tasty, offering a harmonious and satisfying experience. This versatile wine is vegan and vegetarian friendly, making it an excellent accompaniment to pasta in Bolognese sauce, grilled vegetables, or roast chicken.
75.0CL , 13.5% ABV , Vintage: 2023
Vinification
An alcoholic fermentation is carried out in stainless steel with autochthonous yeasts at around 18 to 24 degrees celsius. 4 Months of barrel ageing is carried out in 500 litre French oak barrels, finishing it's ageing in a 7,000 litre French oak tank. Oak Ageing Time: 4 Months, Type: 500 litre French Oak, % wine oaked: 100, % new oak: None.
Flavour profile
This captivating Red wine offers intense aromas of fresh red fruit, delicate flowers, and warming spice, complemented by subtle toasted notes from oak ageing. The palate is broad, round, and wonderfully tasty, providing a harmonious and satisfying experience.
Serving recommendation
Serve at 16-18°C, decanting for 30 minutes to enhance its rich aromas and flavours.