Domaine de Fondrèche Ventoux Rosé
A pale salmon-pink Rosé offering fresh red berries, citrus zest, and a crisp, vibrant finish
Domaine de Fondrèche Ventoux Rosé from Ventoux, France is a delightful still rosé, dry and elegant. Crafted from Cinsault and Syrah, it offers fresh aromas of red berries, citrus zest, and delicate white flowers. Fermented in temperature-controlled stainless steel tanks and aged on fine lees, this wine is crisp and vibrant on the palate, with refreshing acidity and a mineral finish. Its balanced and subtle complexity makes it a versatile choice, pairing beautifully with Provençal classics such as pissaladière, ratatouille, or tapenade on toasted bread. Domaine de Fondrèche employs environmentally conscientious philosophies, moving towards organic viticulture with a low-interventionist approach to produce harmonious wines.
75.0CL , 12.5% ABV , Vintage: 2024
Vinification
After a brief cold soak, the fruit is gently pressed using pneumatic presses to extract only the finest juice with minimal phenolic content. This process preserves the delicacy and precision of the final wine. Fermentation occurs in temperature-controlled stainless steel tanks at low temperatures, typically between 14-16°C, to retain primary fruit aromas. The wine is aged on fine lees for a short period to enhance mouthfeel and complexity without losing freshness. Domaine de Fondrèche is known for its minimal interventionist philosophy—allowing the wine to speak for itself while preserving the natural balance and character of the fruit.
Flavour profile
This pale salmon-pink rosé offers fresh aromas of red berries, citrus zest, and delicate white flowers. On the palate, it is dry, crisp, and vibrant, showcasing refreshing acidity and a mineral finish, with subtle complexity.
Serving recommendation
Serve chilled at 8-10°C. No decanting required for this fresh rosé.